Sānxiá Lóng Jǐng

I-Sānxiá Lóng Jǐng (三峡龙井, Sānxiá lóng jǐng) iyitiye eliluhlaza lase-Húběi elihlanganisa ubuchwepheshe obudala be-lóng jǐng nendawo yase-Three Gorges yomfula iYangtze. Likhiqizwa endaweni eseduze nedamu le-Hydroelectric Dam “Three Gorges,” emithambekeni eyathathwa nguLù Yǔ (陆羽) ngezinga eliphezulu kakhulu — “Ikhofi lase-Xiázhōu yilona elingcono kakhulu” (峡州上). Ubuchwepheshe obuyi-”Sānxiá huī-guō” (三峡辉锅, “ukupheliswa epanini ngejiko lamalahle oqalo”) okugcina ngokufudumeza nge-bamboo charcoal kunikeza itiye iphunga elithambile le-chestnut, okungajwayelekile kuma-lóng jǐng ase-Zhèjiāng. Ngonyaka ka-2025, lafakwa ohlelweni lwamasu lwe-Húběi “Okubomvu okukodwa – okuluhlaza okukodwa” (一红一绿) futhi lwaphakanyiswa eMhlanganweni Womhlaba Wetiye lwase-Karimu.

1. Ukuhlukaniswa kanye Nemvelaphi:

• Uhlobo: Itiye eliluhlaza (elingavutshelwanga, 绿茶, lǜchá). Ukulungiswa kohlaza — ukugazingwa kwesigubhu (滚筒杀青, gǔntǒng shāqīng). Isimo — siyisicaba (扁平形, biǎnpíng xíng, “insika yenkemba”).

• Isigaba: Itiye le-Húběi eliqanjwe ngegama lesifunda. Umkhiqizo ophambili we-”Sānxiá Chá Gǔ” (三峡茶谷, “Izigodi Zetiye le-Three Gorges”). Ifakiwe esu lesifunda “Okubomvu okukodwa – okuluhlaza okukodwa” (2025).

• Imvelaphi: I-China; isifunda sase-Húběi (湖北, Húběi); umasipala wase-Yíchāng (宜昌市, Yíchāng Shì). Indawo yokukhiqiza — osebeni lwechibi le-Three Gorges: isigodi sase-Yílíng (夷陵区, Yílíng Qū), izifunda zase-Zǐguī (秭归县, Zǐguī Xiàn) kanye ne-Wǔfēng (五峰县, Wǔfēng Xiàn). Inhliziyo yekhwalithi — idolobhana lase-Dèngcūn (邓村乡, Dèngcūn Xiāng, ebangeni elingamakhilomitha angu-23 ukusuka edamini le-Hydroelectric Dam “Three Gorges”) kanye nelokishi lase-Tàipíngxī (太平溪镇, Tàipíngxī Zhèn), asemithambekeni ethambekile ephakeme ngamamitha angu-500–800.

• Izixhumanisi zendawo: ~110°–111° E, 30°–31° N (indawo ye-Three Gorges, isifunda sase-Yíchāng).

2. Umlando kanye Nokubaluleka Kwamasiko:

• Umlando:

Isiko letiye lendawo yase-Three Gorges lingelinye lamadala kakhulu e-China. Ngesikhathi soMbuso WamaShu amathathu (227–232), u-Zhāng Yī (张揖) encwadini ethi “Guǎngyǎ” (《广雅》) wachaza indlela yokukhiqiza ama-tile etiye avela endaweni “ephakathi kwe-Jīng ne-Bā” (荆巴间), okungukuthi khona e-Xiázhōu (峡州) — igama lasendulo lase-Yíchāng. Lokhu kungenye yezincazelo zokuqala zomhlaba zobuchwepheshe betiye.

Ngonyaka ka-754, “ongcwele wetiye” uLù Yǔ (陆羽, Lù Yǔ, 733–804) wafika ngokwakhe e-Dèngcūn ukuyofunda ngezolimo zetiye zendawo. Encwadini yakhe “I-Chájīng” (《茶经》, Chájīng) wakhipha isinqumo esidumile: “Eningizimu yezintaba — itiye lase-Xiázhōu lingcono kunawo wonke” (山南，以峡州上), ebeka i-Xiázhōu ngaphezu kwazo zonke ezinye izindawo zetiye ezisemathambekeni aseningizimu. Lesi isilinganiso esiphezulu kunawo wonke esake sanikezwa uLù Yǔ isifunda setiye. Ngesikhathi soMbuso we-Sòng, imbongi u-Ōuyáng Xiū (欧阳修, Ōuyáng Xiū), owayesebenza njengomphathi wesifunda sase-Yílíng, washiya izinkondlo ezimbili ezidumile: “Iminyaka yasentwasahlobo-ekwindla yombuso wase-Chǔ emngceleni osentshonalanga, Icházīng kaLù Yǔ — isifunda sokuqala” (春秋楚国西偏境，陆羽茶经第一州). Ngesikhathi soMbuso we-Qīng, itiye lase-Xiázhōu lafakwa ohlwini lwetiye lombuso (贡茶).

Ukuzalwa kwamanje kwe-Sānxiá Lóng Jǐng njengomkhiqizo ozimele kwenzeka ngeminyaka yawo-1980, lapho abacwepheshe betiye base-Húběi belungisa ubuchwepheshe obudala be-Xī Hú Lóng Jǐng ukuze busebenzise izinto zendawo — uhlobo lwetiye lwase-Yíchāng (宜昌群体种). Itiye laqamba igama elithi “Sānxiá Lóng Jǐng” — “I-Lóng Jǐng yase-Three Gorges.” Ukwengezwa okubalulekile kwaba ubuchwepheshe be-”Sānxiá huī-guō” (三峡辉锅) — ukuphelisa epanini kusetshenziswa i-bamboo charcoal ukuze kuvezwe iphunga emazingeni aphansi okushisa, into engasetshenziswa ekukhiqizeni e-Zhèjiāng.

Ngonyaka ka-2025, i-Sānxiá Lóng Jǐng yafakwa ohlelweni lwamasu lwe-Húběi “Okubomvu okukodwa – okuluhlaza okukodwa” (一红一绿, yī hóng yī lǜ), oluhlose ukukhuthaza izinkomba ezimbili eziphambili zetiye lesifunda, futhi lwaphakanyiswa eMhlanganweni Womhlaba Wetiye lwase-Karimu (卡利姆全球选茶大会).

• Igama: 三峡 (Sānxiá) — i-Three Gorges, umhosha odumile we-Yangtze, okwathola kuyo igama i-Hydroelectric Dam; 龙井 (Lóng Jǐng) — “Umthombo Kadrako,” kubhekiswe esimweni esidala setiye lase-Zhèjiāng esadluliselwa ezintweni zase-Húběi. Incazelo ephelele: “I-Lóng Jǐng yase-Three Gorges” — igcizelela kanyekanye indawo edumile nokudla kobuchwepheshe.

• Ukubaluleka kwamasiko: I-Sānxiá Lóng Jǐng iwuphawu lomqondo “Izigodi Zetiye le-Three Gorges” (三峡茶谷), iphrojekthi enkulu yokuguqula izingadi zetiye lase-Yíchāng zibe yindawo yokuvakasha nendawo yemvelo. Itiye lihlobene ngqo ne-Dèngcūn — idolobhana lokuqala nelilodwa e-China elanikezwa isiqu esithi “Inhloko-dolobha Yetiye Elishayiwe Lase-China” (中国名茶之乡) ezingeni ledolobhana. I-Dèngcūn iphinde yathola iziqu ezithi “Idolobha Lomhlaba Letiye Elivakashelwayo” (世界茶旅小镇) kanye “Nendawo Yomhlaba Eyisisekelo Yetiye Eliluhlaza Esezingeni Eliphezulu” (世界高品质绿茶核心产区). Ukusondela edamini le-Three Gorges kunikeza itiye incazelo engokomfanekiso — lihlotshaniswa namandla nobukhulu bephrojekthi enkulu kunazo zonke yokuphehla amandla ngamanzi emhlabeni.

3. Incazelo Yezitshalo kanye Nezinto Ezingavuthiwe:

• Uhlobo / isilimo: Okuyinhloko — uhlobo lwetiye lwase-Yíchāng (宜昌群体种, Yíchāng Qúntǐzhǒng), uhlobo lwehlathi olunamahlamvu aphakathi nendawo Camellia sinensis var. sinensis, olungenye lwezinhlobo zokuqala ezingama-30 zendawo ezamukelwa ngokusemthethweni e-China. Luphawuleka ngokuqukethwe okuphezulu kwama-amino acid (kufika ku-5.76% e-Dèngcūn ngokusho koMnyango Wezolimo wase-China) kanye nokulingana okuhle kwe-polyphenol nama-amino acid. Kwengethelwa uhlobo lwe-clonal Lóng Jǐng 43 (龙井43号, Lóngjǐng 43 Hào) — isilimo esivuthwa ekuseni, esenza kuvunwe entwasahlobo esafufusa. Izihlahla ezindala (iminyaka engaphezu kwengu-30) zigxile e-Dèngcūn; isisindo sezihlungu eziyikhulu “ihlumela + iqabunga elilodwa” cishe amagremu angu-40.

• Ukuvuna: Entwasahlobo — kusukela ngasekupheleni kukaFebhuwari kuya ku-Epreli. Okubaluleke kakhulu — “míngqián” (明前, míngqián, ngaphambi komkhosi we-Qīngmíng), okulandelayo — “yǔqián” (雨前, yǔqián, ngaphambi komkhosi we-Gǔyǔ). Ukuvuna kwehlobo-ekwindla ikakhulukazi okwemakethe enkulu.

• Izinga lokuvuna: Ibanga eliphezulu kakhulu (特级) — amahlumela amadwa noma ihlumela elinekhabe elilodwa elivuleke kancane (一芽一叶初展); okuqukethwe amahlumela amhlophe ≥85%, ubude ≤2.5 cm. Ibanga lokuqala — ihlumela elinekhabe elilodwa elivuleke ngokugcwele (一芽一叶开展), ≥80%. Ibanga lesibili — ihlumela elinamahlamvu amabili.

• Izidingo zezinto ezingavuthiwe: Izihlungu ezintsha ezingenamonakalo womshini noma izimpawu zezinambuzane. Izinto ezingavuthiwe zicutshungulwa ngosuku lokuvuna.

4. Indawo kanye Nezici Ezikhethekile Zokutshala:

Indawo yokukhiqiza itholakala eduze nechibi le-Three Gorges, emgqeni odumile “wetiye wegolide” — 30° N. Ukwakheka komhlaba — izintaba eziphansi kanye nemithambeka enwetshwe umhosha i-Yangtze.

• Ukuphakama kokutshala: 300–800 m; indawo eyisisekelo (Dèngcūn, Tàipíngxī) — 500–800 m emithambekeni ethambile eseduze kakhulu nedamu le-Hydroelectric.

• Isimo sezulu: I-subtropical monsoon. Izinga lokushisa eliphakathi ngonyaka 16–18 °C; imvula 1000–1200 mm/ngonyaka; izinsuku ezinamafu nenkungu >150 ngonyaka. Ichibi le-Three Gorges lakha umphumela omkhulu wezulu elincane: lenyusa ukwakheka kwenkungu, lehlisa ukwehluka kwezinga lokushisa phakathi kosuku, futhi landise ingxenye yokukhanya okusabalele — konke lokhu kukhuthaza ukuqoqeka kwama-amino acid emahlamvuni (itiye lasentwasahlobo — ama-amino acid ≥2.8%).

• Umhlabathi: Umhlabathi ongu-huang zōng rǎng (黄棕壤, huáng zōng rǎng), i-pH 5.0–6.0, izinto eziphilayo >1.5%. Umhlabathi unothe nge-selenium (Se 0.15–0.3 μg/g) kanye ne-zinc — umphumela we-geochemistry yamatje e-Xīzhuàng Gorge.

• Imvelo: Ukugawulwa kwamahlathi — 65%. Ukunisela — uhlelo lwamanzi lwe-Yangtze. Ukungcola kwezezimboni akukho; ikhwalithi yomoya namanzi ihambisana namazinga aphezulu kazwelonke. I-Dèngcūn inikezwe isiqu esithi “Indawo Yomhlaba Eyisisekelo Yetiye Eliluhlaza Esezingeni Eliphezulu” (世界高品质绿茶核心产区) yi-World Green Tea Association.

5. Ubuchwepheshe Bokukhiqiza:

I-Sānxiá Lóng Jǐng ikhiqizwa kusetshenziswa ubuchwepheshe obulungisiwe be-Xī Hú Lóng Jǐng, obunothiswe ngezindlela zendawo. Umehluko oyinhloko — isigaba sokugcina se-”Sānxiá huī-guō” nge-bamboo charcoal.

• Ukubeka / ukubuneka (摊放 — tān fàng): Izihlungu ezintsha zendlalwa ngomphembe omncane emizuzwini emi-2–3 egumbini elinomoya. Ubufushane balesi sigaba (ngokungafani nama-oolong) bulondoloza ubusha obuphezulu obuluhlaza.

• Ukulungiswa kohlaza (杀青 — shāqīng): Ukugazingwa kwesigubhu emazingeni okushisa acishe abe ngu-200 °C. Izinga lokushisa eliphezulu lenza kungasebenzi ngokushesha ama-enzyme futhi lakhe amanothi okuqala agazingiwe. Indlela yesigubhu inikeza ukufana — isisekelo sobuchwepheshe esihloliwe ekukhiqizweni kwe-Dèngcūn Lǜ Chá edumile.

• Ukubumba / ukushelela nokucaba (理条压扁 — lǐ tiáo yā biǎn): Amahlumela etiye acindezelwa abe yisimo esiyisicaba “esifana nezembe” (剑片状, jiànpiàn zhuàng), isici esijwayelekile kuma-lóng jǐng. Kusetshenziswa izindlela zezandla ezithathwe ku-Xī Hú Lóng Jǐng: “bamba” (抓, zhuā), “nyakazisa” (抖, dǒu), “phonsa” (搭, dā).

• Ukomiswa (烘干 — hōnggān): Ngokwezigaba — kusukela ku-80 °C esigabeni sokuqala kuya ku-60 °C ekugcineni — ukukhipha umswakama ngokuhlehlayo ngaphandle kokulahlekelwa iphunga.

• “Sānxiá huī-guō” — ukuphelisa epanini ngejiko lamalahle oqalo (三峡辉锅 — Sānxiá huī guō): Isigaba esiyingqayizivele esingenakulinganiswa ne-Zhèjiāng. Itiye lifudunyezwa emazingeni aphansi okushisa phezu kwe-bamboo charcoal (竹炭, zhútan), okuqamba iphrofayili ethambile ye-chestnut kanye “nephunga elihlala isikhathi eside” (香气持久). Le ndlela ithathwa njengento entsha yabacwepheshe base-Húběi.

6. Izimpawu Zomzwelo Womzimba:

• Ukubukeka kweqabunga elomile: Izindlela eziyisicaba, eziqondile “zinsika zenkemba” (扁平挺直, biǎnpíng tǐngzhí), eziluhlaza okotshani obumluhloshini, ezinezinwele ezincanyana eziyisiliva (翠绿显毫). Isimo silinganayo, sinciphe kahle.

• Iphunga leqabunga elomile: I-chestnut ethambile (嫩栗香, nèn lì xiāng) — inothi eliqavile; oluhlaza ohlanzekile (清香, qīng xiāng) — okugcizelela intwasahlobo. I-chestnut ibonakala kakhulu kunaku-Xī Hú Lóng Jǐng — umphumela we-”Sānxiá huī-guō”.

• Iphunga lomhluzo: I-chestnut-oluhlaza, liphakeme, lizinza. Ngenkathi liphola, kuvela amanothi e-creamy-sweet.

• Ukunambitheka: Okusha (鲜爽, xiān shuǎng) ngenxa yokuqukethwe okuphezulu kwama-amino acid. Kumunandi (甘, gān) — nokunambitheka okuqhamukayo okuphawulekayo. Umzimba — uphakathi kakhulu, uvumelanayo (醇, chún), ngaphandle kwezimpawu eziqinile noma ubumanzi.

• Umbala womhluzo: Oluhlaza okotshani othambile, osobala futhi okhanyayo (嫩绿清澈明亮).

• Iqabunga elisele (iqabunga eligayiwe): Luhlaza okotshani othambile, amahlumela avuleka “njengezimbaza” (嫩绿成朵), alinganayo, aphilayo futhi afanayo (匀齐鲜活).

7. Ukuhlangana Kwamakhemikhali:

• Ama-polyphenol (茶多酚): 22–25%. Izinga elilinganiselwe etiyeleni eliluhlaza, elinikeza ubumnandi bokunambitheka ngaphandle kwezimpawu eziqinile.

• Ama-amino acid (氨基酸): ≥2.8% (itiye lasentwasahlobo); e-Dèngcūn ezihlahleni ezindala — kufika ku-5.76% (idatha yoMnyango Wezolimo wase-China). I-L-theanine — okuyingxenye eyinhloko, ebhekele ubusha nokuphaphama okuthambile.

• Izinto ezikhipheka emanzini (水浸出物): ≥42% (ibanga eliphakeme kakhulu) — uphawu lomhluzo ogcwele futhi “oshubile”.

• Ama-alkaloid: I-caffeine ebangeni elijwayelekile letiye eliluhlaza; kuhlangene ne-L-theanine kunikeza umphumela “wokuhlala wethule”.

• Amaminerali: I-selenium — 0.15–0.3 μg/g (umkhombandlela wemvelo we-geochemistry); i-zinc, i-potassium, i-manganese, i-fluoride (eyokugcina — okuqukethwe okuphezulu, okuphumelelayo ekuvikeleni ukubola kwamazinyo).

• Amavithamini: I-Vitamini C, amavithamini eqembu B (B₁, B₂), i-Vitamini E.

8. Izakhiwo Ezilusizo:

• Umphumela ovuselelayo: Ukusebenzisana kwe-caffeine ne-L-theanine kunikeza ukukhuphuka okuthambile kokugxilisa ingqondo ngaphandle kokukhathazeka.

• Ukuvikeleka kwe-antioxidant: Ama-polyphenol (22–25%) kanye ne-selenium ngokuhlanganyela anciphisa ama-radical amahhala.

• Ukusekelwa komzimba okusebenzisa amafutha: Ama-catechin akhuthaza ukusebenza kwamafutha.

• Impilo yomlomo: Okuqukethwe okuphezulu kwe-fluoride kunciphisa ukusebenza kwama-bacteria abanga ukubola kwamazinyo.

• Ukusekelwa nge-selenium: I-selenium yemvelo (0.15–0.3 μg/g) — i-microelement ebalulekile yomphimbo, amasosha omzimba kanye nohlelo lwe-antioxidant.

• Uhlelo lwenhliziyo nemithambo yegazi: Ama-catechin ne-Vitamini C asekela ukunwebeka kwemithambo yegazi.

• Imisebenzi yokucabanga: I-L-theanine ikhuthaza ukusebenza kwama-alpha wave ebuchosheni.

• Kubalulekile: Lezi zakhiwo zisekelwe kudatha ejwayelekile yetiye eliluhlaza futhi akuzona izincomo zezokwelapha. Akunconywa ukuphuza ngesisu esingenalutho. Itiye elisha kufanele lindiswe izinsuku eziyi-10 endaweni emnyama “ukuba kukhishwe umlilo” (褪火气). Uma uthatha imithi, kufanelekile ukuhlukana okungenani amahora amabili. Umthamo wansuku zonke — akukho ngaphezu kuka-500 ml.

9. Ukugaywa:

• Izinga lokushisa lamanzi: 80–85 °C etiyeleni elijwayelekile; 80 °C ebangeni eliphakeme kakhulu. Ungasebenzizi amanzi abilayo.

• Inani letiye: 3 g ku-150 ml (isilinganiso 1:50).

• Imbiza: Ingilazi yengilazi (玻璃杯) — ukubuka ukuvuleka “kwezinsika zenkemba” ezicaba.

• Inqubo:

  1. Fudumeza ingilazi ngamanzi ashisayo bese uwachitha.
  2. Thela amagremu angu-3 etiye.
  3. Sebenzisa indlela “yokuthulula phakathi” (中投法, zhōng tóu fǎ): thela amanzi engxenyeni engu-1/3 yengilazi ukumambisa iqabunga.
  4. Ngemva kwemizuzwana engu-30–60, thela kuze kugcwale.
  5. Umshiza wokuqala — cishe umzuzu ongu-1.
  6. Emuva kwalokho — andisa isikhathi ngemizuzwana engu-30. Kuvunyelwe ukugaywa izikhathi ezingu-3.

• Qaphela: Ngemva kokuvula iphakethe, gcina livaleke kahle efrijini bese ulisebenzisa phakathi nezinyanga ezimbili. Ungaphuza itiye elishiywe ubusuku bonke.

10. Ukugcinwa:

• Izinga lokushisa: 0–5 °C (ifriji) — kuyimfuneko ukugcina ubusha.
• Isitsha: I-vacuum esivaleke ngempela noma iphakethe le-foil. Ngemva kokuvula — ukuvala kabili (i-foil + ibhodwelana).
• Ukukhanya: Gcina ebumnyameni ngokuphelele; ukukhanya kubhubhisa i-chlorophyll nephunga.
• Isikhathi: Ngemva kokuvula — akungaphezu kwezinyanga ezimbili. Lapho sivaliwe — kuze kufike ezinyangeni eziyi-12 ngo-0–5 °C.
• Okukhethekile: Itiye elisha kufanele lindiswe izinsuku eziyi-10 endaweni emnyama ekamelweni lokushisa ngaphambi kokugaya okokuqala (褪火气, “ukukhishwa komlilo”).

11. Inani Kanye Nezinto Zomgunyathi:

I-Sānxiá Lóng Jǐng itiye elisezingeni eliphakathi nendawo neliphakeme nendawo, elishibhile kakhulu kune-Xī Hú Lóng Jǐng yase-Zhèjiāng. Izilinganiso zamanani: “míngqián” ebangeni eliphezulu kakhulu — kusukela ku-600 yuan/jīn (≈1200 yuan/kg); “yǔqián” ebangeni lokuqala — 300–500 yuan/jīn; ihlobo-ekwindla — itholakala kalula emakethe enkulu. Abakhiqizi abakhulu — izinkampani zeqembu “Dèngcūn Lǜ Chá” (邓村绿茶集团), “Xiāoshì Cháyè” (萧氏茶业集团), “Yíchá Jítuán” (宜茶集团) kanye no”Hóngjiàn Cháyè” (鸿渐茶业集团).

• Ungakugwema kanjani ukuthenga umgunyathi:

  • Thenga ezinkampanini ezigunyaziwe zendawo “Sānxiá Chá Gǔ” (三峡茶谷) noma kwabahlomula emiqhudelwaneni yokunambitha ese-Yíchāng.
  • Hlola isimo: izindlela eziyisicaba, eziqondile “zezinsika” ezinezinwele ezincanyana. Amacembe asontelayo noma angenasimo kuyisibonakaliso sokushintshwa.
  • Hlola iphunga le-chestnut (嫩栗香) — uphawu oluvelele lokufudumeza nge-bamboo charcoal. Ukungabi khona kuyisizathu sokusola.
  • Umshiza kufanele ube luhlaza okotshani obumluhloshini futhi ube sobala njengetshe. Umbala omnyama noma onodaka kuyisibonakaliso sezinto ezindala noma ezingenalo izinga.
  • Intengo engaphansi kuka-200 yuan/jīn ngetiye elibizwa ngokuthi elasentwasahlobo cishe iwumgunyathi.

12. Amaqiniso Ahehayo:

• “Isifunda sokuqala” sika-Lù Yǔ: Indawo yase-Three Gorges iyona kuphela indawo yetiye eyathathwa ngumbhali we-”Chájīng” njengeyona “ehamba phambili” (上) esigabeni “sezintaba zeningizimu” (山南). Lokhu kwenzeka ngemva kokuvakasha kukaLù Yǔ e-Dèngcūn ngo-754 — okungenye yezivivinyo zokuqala zetiye ezilotshiwe emlandweni.

• Amakhilomitha angu-23 ukusuka e-Hydroelectric Dam: Indawo eyisisekelo ye-Sānxiá Lóng Jǐng (idolobhana lase-Dèngcūn) ingamakhilomitha angu-23 kuphela ukusuka edamini le-”Three Gorges” Hydroelectric Dam — indawo ekhiqiza amandla kagesi ngamanzi enamandla emhlabeni. Ichibi lakha isimo sezulu esincane esiyingqayizivele, esandisa ukuba nenkungu.

• Itiye lika-Ōuyáng Xiū: Umbhali omkhulu we-Sòng u-Ōuyáng Xiū, owayesebenza e-Yílíng, wadumisa itiye lendawo ngezinkondlo — izinkondlo zakhe ezithi “Iminyaka yasentwasahlobo-ekwindla yase-Chǔ emngceleni osentshonalanga, Icházīng kaLù Yǔ — isifunda sokuqala” zisaqanjwa kuzo zonke izindlu zetiye e-Dèngcūn.

• I-bamboo charcoal — akulona izinkuni: Ubuchwepheshe be-”Sānxiá huī-guō” busebenzisa ngokuqondile i-bamboo charcoal (竹炭), hhayi eyokhuni. Uqalo luvutha emazingeni aphansi futhi azinzile okushisa, okuvumela ukufudumeza itiye ngokuthamba nangokulinganayo, kuqamba inothi eliyingqayizivele le-chestnut.

• Isilinganiso “Ukunambitha Komhlaba”: Ngonyaka ka-2025, i-Sānxiá Lóng Jǐng yethulwa eMhlanganweni Womhlaba Wetiye lwase-Karimu (卡利姆全球选茶大会) — inkundla yamazwe omhlaba yokukhetha amatiye angcono kakhulu emhlabeni.

13. Ukuqhathanisa namanye amatiye aluhlaza ayisicaba:

• Xī Hú Lóng Jǐng (西湖龙井, Xīhú Lóngjǐng): I-Zhèjiāng. Indinganiso yesimo se-”lóng jǐng”. Isilimo Lóng Jǐng 43 noma Qúntǐzhǒng. Iphunga — i-chestnut-nutty, “ne-bobova” emnandi; ukunambitheka — kumaminerali futhi “komile”. I-Sānxiá Lóng Jǐng — ithamba, inobusha obuluhlaza obuphawuleka kakhudlwana kanye nobumnandi bama-amino acid, “ayigazingwe” kangako.

• Dàfó Lóng Jǐng (大佛龙井, Dàfó Lóng Jǐng): I-Zhèjiāng, i-Xīnchāng. Futhi iyisicaba, kodwa ivela ku-Wúniǔ-zǎo noma Lóng Jǐng 43. “I-chlorophyll” kakhulu futhi “iluhlaza” ekunambithekeni, ngaphandle kwephunga le-chestnut lamalahle. I-Sānxiá Lóng Jǐng — inephrofayili ejulile, “efudumele” yephunga ngenxa ye-bamboo charcoal.

• Sānxiá Lóng Jǐng yase-Thaiwan (三峽龍井, Sānxiá Lóngjǐng): I-Thaiwan, isifunda sase-Sānxiá (三峽區). Itiye elihluke ngokuphelele: likhiqizwa ngesilimo sase-Thaiwan esiyingqayizivele Qīng Xīn Gān Zǐ (青心柑仔), linephunga eliyingqayizivele “le-bobova-mung bean” kanye nenothi eligqamile le-citrus ekunambithekeni kwakamuva. I-Sānxiá Lóng Jǐng yase-Húběi — ihambelana kakhulu nesiko, i-chestnut, isondelene ne-Lóng Jǐng yakudala.

• Dèngcūn Lǜ Chá (邓村绿茶, Dèngcūn Lǜchá): Isifunda esifanayo, isilimo esifanayo (uhlobo lwetiye lwase-Yíchāng), kodwa isimo ehlukile — esisontelayo, hhayi esicaba. I-”chǎo-qīng” (炒青, oluhlaza ogazingiwe) ojwayelekile wase-Húběi. Ukunambitheka — “kushubile” futhi “kunomzimba”; i-Sānxiá Lóng Jǐng — ithambe kakhulu, igcizelela isimo nokuhleka “kwenkemba”.

Ekuphetheni:

I-Sānxiá Lóng Jǐng itiye elazalwa lapho kuhlangana khona amasiko amabili amakhulu: ukulima itiye lase-Húběi okuyiminyaka eyinkulungwane, elibusiswe nguLù Yǔ uqobo, kanye nesimo esingokwesiko sase-Zhèjiāng “somthombo kadrako”. Ukuphela nge-bamboo charcoal okuklanywe ngumbhali, umhlabathi one-selenium osebeni lomfula iYangtze, kanye nenkungu yechibi ledamu elikhulu kunawo wonke emhlabeni kwakha isimo esingadideki ne-Xī Hú Lóng Jǐng noma nozakwabo wase-Thaiwan. Leli itiye elisenzelwa labo abazisa isimo esiyisicaba sasendulo, kodwa bafuna iphrofayili ethamba, emnandi futhi “efudumele” — “i-lóng jǐng enenhliziyo ye-chestnut,” ezalwe emihosheni eyabona imbongi u-Qū Yuán, ubuhle u-Wáng Zhāojūn, kanye nedamu elashintsha umfula omkhulu kunayo yonke e-Asia.